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IMG_9673.HEIC

INGREDIENTS

The whole idea of Mrs. Saradough began when my husband and I learned how bad certain "foods" actually are for our bodies. That's when we started swapping out processed foods and toxic ingredients for whole foods and organic ingredients.

I'm only ever going to feed you what I feed my family.  That's why Mrs. Saradough uses only the best ingredients around including organic flour, filtered spring water and local produce.

The ingredients listed are the Mrs. Saradough gold standard.  We use them whenever they're available.  If one or more of these ingredients is unavailable, another high quality substitute is used. However, if no acceptable swap exists, any menu item containing the ingredient will be placed on an indefinite hold until the acceptable ingredients are once again available. 

  • Mountain Valley Spring Water

  • Kirkland Signature Unbleached Organic All Purpose Flour*

  • King Arthur Baking Company 100% Whole Grain Organic Whole Wheat Flour, American Grown*

  • King Arthur Baking Company Unbleached Organic Bread Flour, American Grown*

  • King Arthur Baking Company Organic Deli Style Rye Flour Blend, American Grown*

  • Chosen Foods Pure Organic Avocado Oil*

  • Medley Hills Farm Aluminum Free Baking Powder

  • Medley Hills Farm Aluminum Free Baking Soda

  • Mrs. Saradough’s Organic Split Bean Vanilla Extract*

  • Redmond Real Sea Salt

  • Baja Gold Sea Salt

  • Rumiano Organic Cheeses

  • Mauro & Gianni Parmesan Cheese

  • Woodstock Organic Pure Cane Sugar*

  • Organic Castelvetrano Pitted Green Olives*​

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