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My Story


taking a break from my sourdough bakery: am I letting my customers down by taking time off?
I have some upcoming commitments that require me to close the bakery for almost two weeks and I am conflicted.
mrssaradough
Apr 72 min read
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The Night Before My Very First Sourdough Pop-Up Shop
There i was... As I stood in my dimly lit kitchen, the aroma of freshly baked sourdough wafted through the air, mingling with the scent...
mrssaradough
Mar 133 min read
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